Pizza Dough

1 oz/25g fresh yeast
1 tbsp superfine sugar
2 cups tepid water
8 cups all purpose flour
1 1/2 oz course sea salt
cornmeal for dusting.

Miz yeast witht he sugar, and half the water till its completely disolved.
mix the flour and salt together and pour into a mound on a large clean surface.
create a well in the center of the mound and pour the yeast liquid into the well.
add water
and knead the flour in, to form a moist dough
Knead till dough is smooth and throughly elestic.

Place in blow covered with plastic wrap for 1 hour
preheat oven to 475
Each pizza dough should have 1/2 ich thinkness

Sprinkle cornmeal on the pizza pan.